1 oz vodka
1/4 oz hazelnut liqueur
5oz pear juice
1/4 lemon juice
Peeled pear
Taste: 7
Look: 5
Cost: 8
Name: 7
Prep: 6
Alcohol: 2
Overall: 6.2
Preparation: Peel pear, then peel strips from the flesh and cover them with the lemon juice. Shake the alcohol with ice and strain into glass. Add pear juice and lemon-soaked pears and serve.
General Comments: It occurs to me that that score might be a little harsh. This isn't actually a bad drink. But it doesn't come by its quality honestly. It piggy-backs on memories, conjuring up the feeling of eating hot spiced pears at the end of a winter meal. That's clearly cheating, On top of which, it takes some effort to make, it's pretty weak, and whilst I appreciate the name's Eurovision reference as much as the next man, it doesn't make much sense beyond the pear peelings being a bit string-ish in a way maybe.
So harsh, yes, but fair. Like the Tories. Except for the fair bit, obviously. Also, this review isn't an array of guffawing murderous shit-bags.
I may be wandering off the point a bit. Um, drinks. Drinks are good. I like drinks. They do some small good at numbing the pain.
So harsh, yes, but fair. Like the Tories. Except for the fair bit, obviously. Also, this review isn't an array of guffawing murderous shit-bags.
I may be wandering off the point a bit. Um, drinks. Drinks are good. I like drinks. They do some small good at numbing the pain.
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